Why courgette and lemon work in a vegan pasta sauce You want dinner in 25 minutes, but the usual vegetable pasta can turn watery, flat, or strangely sweet. Courgette and lemon solve different parts of that problem. Courgette brings moisture and a soft, savoury texture. Lemon cuts through the oil and gives the dish enough …
Raw courgette does not have to mean bland, watery salad. The useful distinction is between an untreated courgette and one that has been briefly salted, dressed with lemon, and given time to absorb flavour. This vegan salad uses that simple process with creamy white beans, herbs, garlic, and a sharp mustard dressing. What makes this …
